FAQ's
What are the opening times and facilities available in your restaurants?
Click here to find your nearest restaurant, see their opening times, nearest tube/train info and a few local attractions.
Do you take bookings?
We don't take bookings generally but contact your local gbk for more information. Click here to find your nearest restaurant.
Do you serve halal meat in your restaurants?
The chicken we use for our burgers is Halal and is cooked in 100% rapeseed oil in a fryer specified for chicken only, however the grilled chicken used for our salads and kebobs are cooked on the same grill as the bacon. The beef, lamb, and venison are not Halal. Sorry but we do not offer Grilled Chicken as an option.
Do you have nutritional information for your menu?
We are planning to have our menu, which is surprisingly complex, comprehensively analysed. This project is planned to commence within the near future. Once underway, we anticipate it will take several months to be completed.
Can you confirm the items on your menu that are suitable for vegetarians/vegans?
Our vegetarian burgers are cooked on a separate grill to the meat and chicken. However, we do not operate a dedicated vegetarian kitchen environment. (We are awaiting feedback from our Food Safety consultants on a small number of products which could be contentious on the whole vegetarian/vegan debate).
Can you give me some info on the meat products?
The Beef we use in our burgers is 100% Aberdeen Angus Scotch Beef and is ground and put into patties by a local butcher to our specification. The patties are pure beef; there are no other ingredients except for the salt & pepper added by our Chef’s as the meat goes onto the Grill.
This process is the same for our Lamb which is 100% fresh Welsh Lamb.
Do you have Gluten free options?
Our Chicken and Junior Chicken burgers are prepared by crumbing the breast in Japanese Panko Crumbs, as is the Goat's Cheese, and then fried in 100% rapeseed oil, so would therefore not be suitable. The Cajun Chicken pieces are also crumbed. Uncooked, the Fries are gluten free, however they are cooked in the same fryer as the breaded goats cheese so not suitable for Coeliacs.
If you wish to bring in your own gluten free bun our chefs would be happy to toast it for you. However, we do not operate a dedicated gluten free kitchen environment. Please ensure that you make the staff aware when you order so that they can advise you further on sauces and other burgers etc.
Does gbk offer franchising in the UK?
gbk no longer franchises in the UK. If you have any queries relating to International franchising then please see our franchising page.
I am a potential supplier and would like to show you some food and drink products - who do I contact?
Send an email to info@gbk.co.uk with details of you, your company and what you supply.
Does gbk do any outside catering/events?
At present we can do small/local events subject to criteria - please contact info@gbk.co.uk with details of your event.
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